Category Archives: Friday Food Facts

Mixing Your Pet’s Name with Baby’s and Friday Foodie Fun Facts #4

Happy Friday! Or at least I hope it is! As long as we’re optimistic, right? Kinda like this plop of poop…..or maybe it’s ice cream…

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Sorry, this just makes me laugh; hope you laughed too!

I’m sure most of us parents have at least one pet in the house; usually a cat or dog. If not, I’m slightly envious since I am OCD about hair, and now that Avery’s crawling, I’m vacuuming several times a day. #stayathomeparentproblems

We have one each of a cat, Lou, and a dog, Abby, and they both shed a lot. Of course, Avery doesn’t help the situation as she tend to grab at anything and everything.

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Our little angel has mastered the art of ninja crawling where she’ll make her way to the other side of the room immediately after we set her down. No clue how she gets there so fast, but it results in Going Mom and I having to tell her not to get into one thing or another.

We’ll attempt to yell out her name, but instead of “Avery”, it’s a combination of one of our pet’s names and “Avery”.  Some of the common ones are “Ay-very” or “Abv-ery”. Or we’ll just flat out call our daughter Abby or our dog Avery. It’s typically a mix of Avery and Abby, but Lou sometimes finds his name in there too.

We’ve been doing this a lot, and something tells me it won’t end soon. How many other parents do this? It’s a common thing, right?

Just for fun, I found an online word mixer that will generate a unique name from up to 5 different words. If we’re going to mess up yelling our daughter’s name, might as well have fun with it!

Here’s what I got after entering Avery, Abby, and Lou:

Pets and Avery Name Mixer

That’s enough to have a new name for our pets each day of the month! Call me crazy, but I…..okay, I’m crazy.

Now for the foodie fun facts. I don’t enjoy most packaged desserts as they’re heavy on fat, sugar, and chemicals I wouldn’t consider food. Yeah, yeah, I know these things taste good, but when you know what’s in it and how it affects your body, I lose all desire to have it.

But, thanks to Nature, we have a plethora of naturally sweet options to choose from. One of those things being bananas! I love them with brown spots all over when their sugar content is highest, but have been trying to consume them more often when they are green.

However you enjoy them, bananas are a great option to satisfy your family’s sweet tooth while providing many key nutrients you won’t find in ice cream and cookies. I have a lot of facts to share on bananas, so I’m going to give more than 5 today, and there will be more next week too. Make them fun to eat and your kids will happily gobble them up!

  1. You can use the inside of a banana peel to clean and polish leather shoes and silver —just rub with the inside of a peel and then buff with a cloth.
  2. Thanks to its oil, rubbing the inside of a banana peel on a mosquito bite (or other bug bite) or on poison ivy will help keep it from itching and getting inflamed.
  3. The highest average per capita consumption of bananas in the world is in Uganda, where residents eat an average of 500 pounds of bananas per person every year. In fact, the Ugandan word matooke means both “food” and “banana.”
  4. India produces more bananas than any other country on the planet, accounting for about 28 percent of the worldwide crop. (China is number two, with ten percent.)
  5. A man in India once ate 81 bananas in a half hour.
  6. More songs have been written about bananas than about any other fruit.
  7. Bananas are the only fruit that contains the amino acid tryptophan plus vitamin B6. They help your body produce serotonin—a natural substance that alleviates depression.
  8. About half of all people who are allergic to latex are often also allergic to bananas.

If you have pets and mix their names with your baby’s, please let me know some of the funny ones in the comments below.

Do you like bananas? Any creative ways you enjoy them if so? You can never go wrong with nut butter and bananas, but I also enjoy mixing mashed banana with eggs and a little stevia and scrambling them for a sweet, protein-packed treat. Great for breakfast or desert!

Teething Baby Pics and Five Foodie Fun Facts for Friday #3

Another week is wrapping up and Avery rockin’ a set of 4 front teeth; two up top and two on the bottom. They aren’t fully in yet, but at least they’ve pushed through the gums. That part hurts us all!

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Going Mom and I agree that we could all use a break and let these 4 be all for a little while. Wanna make any bets on how long until the next one(s) make an appearance?

I won't be smiling like this when they do!!
I won’t be smiling like this when they do!!

Besides her teething coming in more each day, not much has happened this week otherwise. The Texas heat has reared its ugly head and has me soaked after just 30 minutes of working out in the garage. Luckily, we have a fan that keeps this beautiful girl happy and healthy while getting her jump on…

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Since teething has been the theme around our house lately, I’ll probably talk about it a lot and post all kinds of pictures. You’re welcome.

Here are a few of my favorites so far…..

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I know, this one doesn’t show teeth, but I can’t get over her beautiful eyes. Maybe I’m a bit extremely biased, but look at those beauties and her hypnotic stare!

 

 

 

 

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Someone has a toof and that’s the troof!

Now to my third installment of Foodie Fun Facts. I’m really enjoying these since I learn along with you!

  1. Thirty to 40 gallons of sugar maple sap must be boiled down to make just one gallon of maple syrup.
  2. Onions contain a mild antibiotic that fights infections, soothes burns, tames bee stings and relieves the itch of athletes foot.
  3. In one day a honey bee can fly 12 miles and pollinate up to 10,000 flowers.
  4. More than 96 billion pounds of edible “surplus” food is thrown away in the U.S. Each year. It is estimated that almost 27% of our food supply is wasted.
  5. Honey bees must tap two million flowers to make one pound of honey. Each worker honey bee makes 1/12th teaspoon of honey in its lifetime.

Those bees are amazing little creatures, huh?

Hope your Friday goes smooth and you have an awesome weekend!

Parents, what were the next teeth to come in after the common front teeth?

Any plans for the weekend?

Five Foodie Fun Facts for Friday #2

Alright, it’s Friday!! I’m willing to bet the clock is watched more often on Friday than any other day of the week. What do you think?

In an attempt to be consistent with my Friday Fun Facts that I first posted last week, I present to you another installment of 5 foodie fun facts you may or may not know.

Posting these almost every Friday shouldn’t be a problem because I’m learning new things about food as well. And, as many of my friends, family, and readers might know, I’m pretty into food.

  1. Popcorn pops because water is stored in a small circle of soft starch in each kernel. As the kernel is heated, the water heats, the droplet of moisture turns to steam and the steam builds up pressure until the kernel finally explodes to many times its original volume.
  2. The same chemicals that give tart cherries their color may relieve pain better than aspirin and ibuprofen; about 20 tart cherries a day could reduce inflammatory and headache pain.
  3. The banana plant can grow up to 20 feet tall, which is the height of a two-story house. This large tropical plant is really an herb which means it does not have a trunk like a tree. The stalk is composed of leaf sheaths that overlap each other and grow from an underground stem called a rhizome.
  4. Egg shells have as many as 17,000 tiny pores, and can other absorb flavors and odors. Keeping them in their cartons helps to maintain freshness and flavor! Egg yolks are one of the few foods that naturally contain Vitamin D.
  5. One bushel of corn will sweeten more than 400 cans of soda.

I love making air-popped popcorn, and thought it was cool to know exactly how those little guys “come out of their shell” and turn into those fluffy, white puffs that are fun to eat. Much better than using them to make soda…

Tomorrow, Saturday, our little family will be going to visit several other families nearby. I met the dads through a dad blogger’s group on Facebook, and one of them offered to have everyone come over with their wife and kids.

Hopefully Avery is cooperative and has a good nap so we can head over there in the early afternoon.

Who me? Of course I'll be good!
Who me? Of course I’ll be good!

I’ve already explained my peculiar food ways after they generously offered several things to eat, but I think we’re on the same page with having good beer!

We are looking forward to a good time and getting to meet new people. The kids coming over vary in age, and I think the one closest to Avery’s age is 11 months, so maybe they’ll have something to….errr, blabber about….

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Any plans for the weekend?

Ever meet up with others that you met online?